Lobster Mac-N-Cheese

By WEEK Reporter

Lobster Mac-N-Cheese

Source:

Johnny's Italian Steakhouse

Ingredients

6 wz Shell Pasta, cooked

4 fz Bechamel Sauce

2 fz Cream Reduction

1 wz Cream Cheese

1 wz Lobster Leg Meat

5 Crutons, crumbled

Garnish- Chopped Parsley

Directions

Heat sauces to order in saute pan. Swirl in cream cheese and add leg meat, tossing with pasta.  Load into square bowl and top with crumbled crutons.  Brown in oven or under salamander.