Johnny's Filet Medallion Trio

By WEEK Producer

Source:

Johnny's Italian Stakehouse

Ingredients

Filet - 3 ea., 2.5 oz.

Steak Season - 1 tsp.

Parmesan Crust - 1 wz.

Horseradish Crust - 1 wz.

Blue Cheese Crust - 1 wz.

Demi Glaze - 1 fz.

Directions

 1. Season steaks and grill or broil to desired temperature.

2. Crust steaks and brown crusts evenly.

3. Present steak as shown in photo.